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Iced Vietnamese Coffee Starter Kit
Our Coffee kit is ready to go!
All you will need is Boiling water, a Drinking Glass and some Ice. 
 
Small Kit Contains:
 
1 x Stainless Drip filter (double floor filter)
1 x Can Viet style condensed milk
1 x 250g (or 500g large option) pre-ground Vietnamese style Coffee
2 x Bamboo Straws and Cleaner pipe
1 x Stainless Scoop/Bag Clip
1 x Instruction Card
 
Packed in Box ready to go
 
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ABOUT OUR VIETNAMESE BEANS
 
Traditional Style Roasted in Perth. Using 3 types of Vietnamese Beans. Includes 'Fine' anaerobic cherry Robusta from Dak Lak Vietnam
 
Roast: Dark
Origin: Vietnam Di Linh, Dak Lak and Dalat
Recommended for Iced Coffee
Taste Notes : Strong Mocha, Walnut + Cherry. 
 
Perfect for Iced and Dessert coffees

Iced Vietnamese Coffee Starter Kit

$51.00 Regular Price
$40.80Sale Price
    • Stainless steel Filters are dishwasher safe. 
    • Bamboo straws will last longer if you do not put them in the dishwasher. To wash: use warm soapy water and straw cleaner to clean the straw internally. Air dry. Every so often you can boil them in water and vinegar then air dry. 

    • 1. Boil water

    • 2. Add 4 teaspoons of condensed milk to a cup

    • 3. Place Stainless Drip Filter on top of glass, and put 5 heaped teaspoons of ground coffee in (22g)

    • 4. Place the strainer on top of Coffee grounds

    • 5. Pour in 30ml hot water and leave 30secs, after 30secs fill up filter  2/3 with  boiling water.

    • 6. The coffee will slowly drip into the cup ~5 minutes.

    • 7. Stir the hot coffee and the sweetened condensed milk (or just sugar if drinking black)   Pour over ice in a tall glass. ENJOY !

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